关于我们
Leques Brasil Hotel-School is a project created by a union entity, with two main activities: to offer guests comfort, convenience, and excellent service, as well as to provide space for practical classes for students of the SINTHORESP school, who specialize in the areas of hospitality, gastronomy, and tourism.
The SINTHORESP hospitality school conducts courses at its unit, which is connected to the hotel building. Theoretical activities are carried out in the classroom, and practical activities in our hotel. Therefore, we are even more committed to ensuring that all the details and operations of the hotel are carefully planned, translating into a high standard of service and exclusive amenities for the most demanding guests and for the students who have contact with our establishment.
SINTHORESP invested for 13 years in the construction of this project, always with the aim of improving the quality of services provided by the workers in our class.
Located in the Liberdade neighborhood of São Paulo, the Leques Brasil Hotel-School guarantees excellence in all aspects of your accommodation and every phase of your event, with a highly competent, creative, and specialized team, resulting in your complete satisfaction.
Mission
To provide hospitality, gastronomy, and event services aiming for excellence in service, cordiality, sustainability, and valuing people, to delight and retain our clients. To welcome and disseminate knowledge for hotel learning to students, providing the use of its facilities, with the assistance of its employees in the performance of practical hotel activities.
Vision
To continuously aim to offer its internal and external clients a satisfying and comfortable environment, always striving for a family-like atmosphere.
Culture and Values
The organizational culture of Leques Brasil is based on a three-pronged approach uniting employee, employer, and union.
Its pillars of action include:
Social and Educational Responsibility: Transforming lives and promoting professional advancement through education.
Ethics and Sustainability: Pillars that guide the pedagogical model and operation of the hotel.
Excellence in Service: Constant commitment to ensuring an unforgettable and welcoming experience for its guests.
Courses Offered
- HOSPITALITY ADMINISTRATION
- BASIC EVENT ORGANIZATION
- BASIC PASTRY MAKING
- INTERMEDIATE PASTRY MAKING
- BASIC COOKING
- INTERMEDIATE COOKING
- BASIC SPANISH FOR HOSPITALITY
- BARTENDER TRAINING
- HOUSEKEEPING TRAINING
- WAITER/WAITRESS TRAINING
- HOUSEHOUSE MANAGEMENT
- BASIC COMPUTER SKILLS
- BASIC ENGLISH FOR HOSPITALITY
- FLOOR SUPERVISOR